Koopmans Stracciatella Cake Mix 400g


Availability: In Stock (7)

Mix for Stracciatella cake with chocolate pieces.



  • 1 pack Koopmans Stracciatella cake mix
  • 150g butter or margarine
  • 4 medium eggs
  • 50ml (5 tablespoons) milk, room temperature
  • 30cm spring form pan
  • Electric mixer


  • Heat the oven to 320° F (160° C). Place rack in middle position.
  • Grease the pan with butter and dust with flour, or use a baking spray.
  • Prepare the Batter:
  • In a bowl, beat the 150g butter with an electric mixer.
  • Add the cake mix, 50ml milk and the eggs, one at a time.
  • Beat on lowest speed until a smooth batter forms. Beat on high speed for 1 minute until batter is light and airy.
  • Pour batter in prepared pan and bake about 60 minutes, until golden brown.
  • After removing from oven, wait 3-4 minutes before removing cake from pan.


  • Store cake for maximum 3 days in a tight container or sealed plastic bag.
  • Freeze for a maximum of 3 weeks in tightly wrapped plastic.
  • To check if the cake is done, use a cake pricker. If it comes out clean, the cake is done.
  • Decorate the cake with a chocolate glaze, or sprinkles.


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