Honig Bouillon - Chicken 61g

C$4.29

Availability: In Stock (11)

  • Allow the Kruidenbuiltje to steep in 2 litres of broth or bouillon until desired flavour is reached.
  • For a lighter taste, steep for 10 minutes For a stronger flavour, steep for 60 minutes.
  • Use as a basis for soups, sauces or ragout.
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