Greens Classic Dumpling Mix 137g


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Mix for English dumplings.


  • Empty the mix into a bowl and add 75ml (5 tablespoons) of cold water.
  • Mix with a fork until dough sticks together, then form into 10 balls using your hands. Roll each ball in flour to create a dumpling.
  • Add the dumplings to soups or stews 15-20 minutes before serving, then cover with a lid and simmer.
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