Conimex Nasi Goreng Mix 39g


Availability: In Stock (293)

Make the tastiest Nasi Goreng with this authentic Indonesian spice mix with dried vegetables!

Add Yourself:

  • 350 g white rice.
  • 100 g cubed bacon (or ham).
  • 400 g diced pork (or chicken).


  • Cook the rice according to the preparation method on the package.
  • Allow the rice to cool.
  • Meanwhile, soak the contents of this bag for 10 minutes in 100 ml of boiling water.
  • Heat a wok or frying pan (without oil) and fry the bacon strips until crispy.
  • Add the meat and cook through.
  • Then add the vegetable package and sir fry for 3 minutes.
  • Finally, scoop the rice and heat through, stirring constantly.

Serving Suggestions:

  • Delicious with Conimex Kroepoek.
  • Serve with Conimex Sambal, or Conimex Atjar.
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