Artisan Soups Mix - White Chicken Chili 295g


Availability: In Stock (4)

Mix for white chicken chili, serves 8.

About Canterbury Naturals Artisan Soups

Canterbury Naturals artisan soup mixes are GMO free, made with quality ingredients and a commitment to support local, sustainable farming.


  • 5 Cups Water
  • 2 1/2 Cups Chicken Stock
  • 1lb. Chicken Breast (Boneless, Skinless)
  • 1 (4oz.) Can Chopped Green Chilies (Optional)

Slow Cooker Directions:

  • Rinse and pick through beans.
  • Combine beans, water, chicken stock and chicken in a slow cooker.
  • Cover and cook on LOW for 7-8 hours, until beans are tender.
  • Thirty minutes prior to the end of cooking time, remove the chicken from the soup and cool for 5 minutes.
  • Shred the chicken with a fork, then return it to the slow cooker. Stir in the vegetable packet, seasoning packet and green chilies (if using).
  • Cover and cook for the remaining 30 minutes.

Stove top directions:

  • Rinse and pick through the beans.
  • Chop chicken into bite size pieces.
  • Combine beans and water in a stock pot.
  • Bring to a boil, cover, reduce heat and simmer for 1 hour.
  • Add remaining contents of soup mix, chicken stock and green chilies (if using) in pot. Bring to a boil, cover, reduce heat and simmer for 20 minutes.
  • Add chicken and cook an additional 10 minutes or until cooked thoroughly.
  • **Note: if using prepared chicken add during the last 10 minutes of cook time.

Tip: Finish with shredded cheddar cheese, a dollop of sour cream and a squeeze of fresh lime.

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